Roast for an additional 6 minutes then remove the baguette slices, flip them over, and return to the oven for another 4-6 minutes, or until crispy and golden. . Print Recipe. Did you make this recipe?Leave a review, or head over to Instagram and share a photo! Heat 2 tablespoons of bacon fat from the baking sheet to a skillet over medium heat. Amazing recipe! Have you ever layered the Brie with cranberries on top just in a serving dish with the croustinis on the side? That could probably work. ★☆ I’m adding this to my Christmas dinner menus. (If you are gluten and dairy-free, I’m sorry. Since this festive appetizer uses homemade cranberry sauce, it’s both a great way to use up Thanksgiving leftovers and a fun excuse to make a double batch of cranberry sauce. The crostinies went over well at our church function. Roast for an additional 6 minutes then remove the baguette slices, flip them over, and return to the oven for another 4-6 minutes, or until crispy and golden. These Roasted Balsamic Cranberry and Brie Crostini make for the perfect Holiday appetizer. I decided to give it a try. If so, this is the recipe for you! In honor of the creative, brave, and daring spirits of these teenagers, I bring you this Roasted Balsamic Cranberry and Brie Crostini. Required fields are marked *. Also, I have a thing for crostini. Would they think crostini was lame? I tossed some rosemary into a mixture of cranberries, sugar, and balsamic vinegar then roasted it until the cranberries were bursting with juices and sticky sweet. Slice brie into very thin (1/4-inch) pieces. And I’m sure are worse things for me to be eating than this Cranberry Brie Crostini, regardless of the sugar. LET’S TALK CRANBERRY AND BRIE CROSTINI INGREDIENTS. This Warm Brie Crostini Recipe with Cranberry Chutney looks extra fancy, but when it comes to all of my recipes, simple is key. There was way too little cheese for the amount of topping. Be sure to scroll down for the full recipe! It’s the wrong time of year for fresh cranberries now, but I always put a few bags in the freezer after Christmas. Please read my affiliate disclosure for more information. I should have watched them and gotten them out sooner. I took them out when I was turning the crostini, and scraped them off the parchment paper and made sure they mixed into the juice. Brush both sides of the baguette slices with mixture and line them up on a baking sheet. Love love love these crostinis! I mean, who doesn’t love bread, cheese, and fruit? Leave a review, or head over to Instagram and share a photo! Only 1 comment: I put the crostini with brie (no cranberry) in the oven for a few minutes to really melt the brie as well. Roast for...","url":"https:\/\/neighborfoodblog.com\/2014\/12\/cranberry-brie-crostini.html#mv_create_413_4"},{"@type":"HowToStep","text":"Top each baguette with a slice of brie and a spoonful of cranberries. There’s nothing particularly new about cranberries and brie, but when I thought of the ingredients I gathered for that cooking class so long ago, a range of herbs popped into my mind. Turkey breast, brie, cranberry sauce and rosemary all piled onto a toasted slice of bread. It is also the perfect dish to make with leftover cranberry sauce. Either way, your guests are sure to love them. Do you think I can make these with a sugar substitute? I’m making this for all my holiday parties now!!! The cranberry sauce can be kept in the fridge for about a week, or frozen. Please note nutritional information for my recipes is calculated by a third party service and provided as a courtesy to my readers. Amount Per Serving Calories 207 Calories from Fat 99 % Daily Value* Fat 11g 17%. It was so fun to see them discover things in the kitchen and their excitement was contagious! Yes, you may. Ingredients: 2 T butter, melted; 2 T olive oil; ½ French baguette, sliced thin; 12 oz fresh cranberries Ingredients. I really have to watch my sugar intake. By subscribing, you agree to receive emails from Lively Table. I made these yesterday for my holiday party. We really enjoy brie cheese. Simply assemble and serve at room temperature when you're ready! Lightly brush both sides of each baguette slice with olive oil. These Thanksgiving Turkey Crostini With Brie and Cranberries are like Thanksgiving dinner in one pretty bite. For a shortcut do you think it might work using canned whole cranberry sauce and skipping the sugar? To assemble, place a slice of brie on a crostini them top with a dollop of the cranberry-raspberry balsamic compote. I may try it and see what happens…. I live alone and wondered about storage. ","position":3,"name":"In another small bowl, stir together the cranberries,...","url":"https:\/\/neighborfoodblog.com\/2014\/12\/cranberry-brie-crostini.html#mv_create_413_3"},{"@type":"HowToStep","text":"Place the cranberries in the oven. The rest will have to be made and eaten pretty quickly. ","position":5,"name":"Top each baguette with a slice of brie...","url":"https:\/\/neighborfoodblog.com\/2014\/12\/cranberry-brie-crostini.html#mv_create_413_5"}],"suitableForDiet":"VegetarianDiet","nutrition":{"@type":"NutritionInformation","calories":"164 calories","carbohydrateContent":"20 grams carbohydrates","cholesterolContent":"19 milligrams cholesterol","fatContent":"9 grams fat","fiberContent":"1 grams fiber","proteinContent":"2 grams protein","saturatedFatContent":"4 grams saturated fat","servingSize":"1","sodiumContent":"115 grams sodium","sugarContent":"11 grams sugar","transFatContent":"0 grams trans fat","unsaturatedFatContent":"4 grams unsaturated fat"},"aggregateRating":{"@type":"AggregateRating","ratingValue":"4.5","reviewCount":93},"url":"https:\/\/neighborfoodblog.com\/2014\/12\/cranberry-brie-crostini.html"} Roasted Balsamic Cranberry and Brie Crostini Yield: 12 crostini Prep Time: 15 minutes Cook Time: 20 minutes Additional Time: 5 minutes Total Time: 40 minutes Sweet, tangy, colorful, and toasted. Great! Please leave a star rating in the comments! This sounds divine. I’m not a fan of rosemary. Serve immediately with extra compote on the side. Print Ingredients 2 Tablespoons butter, melted 2 Tablespoons olive oil 1/2 a french baguette, sliced thin 12 ounces fresh cranberries 2 Tablespoons balsamic vinegar 1/2 cup sugar 1 Tablespoon rosemary 4 ounces triple cream brieInstructionsPreheat oven to 425 degrees.In a small bowl, whisk together the butter and olive oil. Melty brie is always welcome. I would probably layer the brie in a serving dish (you could even use a wheel of Brie if you’re thinking it’ll be more like a disposable recipe), then bake it for 8-10 minutes or until it’s melting. Especially when it’s toasted bread, melty cheese, and cranberry sauce?! The word literally means “little toasts” and it doesn’t get much more complicated than a slather of butter and a short journey in the oven. I will absolutely include your message to our guests. Crostini is one of the easiest things you can make in your kitchen. I’ve never really used the whole cranberry canned sauce before. Remove both the cranberries and baguette slices from the oven. Save my name, email, and website in this browser for the next time I comment. I cant wait to make these and I’ll use both herbs if I don’t hear back from anyone and let you know my guests preferences. Preferences? Thank you! Subscribe to our email list, and never miss a single Recipe, Tip Guide, or Newsletter! Stir together cranberry relish and finely chopped orange. Place the cranberries in the oven. Could any of them go with cranberries? Add onion and cooked for 5-10 minutes, or until it begins turning golden brown. I’m a food-loving registered dietitian, wife, and mom helping you find joy in the kitchen with delicious real-food recipes and wellness tips. Let’s make something worth sharing! Photography: Leah Walker Wilson Wood Serving Trays: WREN Home Photography: Leah Walker Wilson Wood Serving Trays: WREN Home Ingredients: For the Cranberry Compote: Sodium 329mg 14%. It’s be awesome if you said something like, “For more recipes, check out neigborfoodblog.com.” Happy holidays! The combination of flavors is superb. My cranberries ended up too dry because I left them in as indicated. But they were a BIG HIT and I loved them. Brush both sides of the baguette slices with mixture and line them up on a baking sheet. Simply assemble and serve at room temperature when you're ready. Can it be frozen or kept in fridge and for how long? (To be fair, I don't think pie is that simple to make, so let's say easy as 1, 2, 3 instead!) But our very first lesson was on crostini. You’ll be surprised how a different perspective can enliven your cooking. As an Amazon Associate I earn from qualifying purchases. These Roasted Balsamic Cranberry Brie Appetizers are so hip and fun, they might even learn how to text. Add slices of brie cheese to each crostini and bake for 7-9 minutes or until the cheese is nice and melted. These are without a doubt my new favorite holiday appetizer. Making your own crostini for dipping in your cranberry brie dip is surprisingly easy. Cranberry Brie Crostini are delicious little bites that are both easy to put together and so tasty. Brie cheese, rind trimmed and sliced thinly Cranberry … I’d like to try to carry it in for another family thanksgiving. Author: Anita's Table Talk. Garnish with green apple slices. Required fields are marked *, Rate this recipe Take these colorful appetizers to your next holiday party. This Crostini with Brie and Orange-Cranberry Relish is packed with multiple layers of flavors and textures with every bite! It brings new perspectives, new palates, and new ideas. Lightly butter one side of each bread slice, and place on baking sheet with the butter facing up. Tag your projects with #neighborfoodies! Embellish with mint leaves or arugula. At this point, the cranberries should be popped open with juices running out. I thought crostini would be a great way to begin our cooking classes since they’re simple, versatile, and allow for plenty of creativity. This recipe yields more cranberry sauce than you’ll likely need for the crostini. I’m so glad you enjoyed it! I’m glad you enjoyed it! My kitchen is your kitchen. My mother in law makes a delicious cranberry chutney every holiday season. What an amazing experience that must have been, Courtney. Make the hot honey: add honey and hot sauce to a small bowl, microwave for 10-15 seconds. Their bright red and green color would be absolutely perfect for party trays, and the combinations of sticky sweet cranberries and brie offset with the piney rosemary just screams Christmas time! Print Ingredients. I don’t know if the texture would be quite the same. Roast for an additional 6 minutes then remove the baguette slices, flip them over, and return to the oven for another 4-6 minutes, or until crispy and golden. Thank you so much Isabelle! In a small bowl, whisk together the butter and olive oil. Your email address will not be published. Your email address will not be published. All you need for the Cranberry Brie Crostini is a baguette, a wedge of brie cheese, a jar of whole berry cranberry sauce, and a sprig of rosemary. Cranberry Brie Crostini – these little bites are full of festive flavor and color. Spoon over Brie. Not too difficult but sure is messy! Whole Grain Cranberry Orange Crumb Muffins, Healthy(ish) Sweet Potato Casserole with Pecans, Healthy Green Bean Casserole From Scratch, How to Make Steel Cut Oats 4 Ways - The Ultimate Guide To Steel Cut Oatmeal. As it turns out, they loved it. Spread these out on a rimmed baking sheet. Some combination of brie and cranberry is the gold standard of holiday fare, and these Cranberry Brie Bites on Toasted Crostini deliver! Yay! Roast for five minutes, then add the tray of baguette slices to the oven. Toast baguette slices for 7-8 minutes, or until crispy. Make the crostini by brushing the baguette slices with a bit of olive oil and place them on a baking tray. Place 1 piece of brie onto each toasted crostini and place back in the oven until brie is warmed and melted (about 5 minutes). Thanks for coming back to let me know! In a small bowl, whisk together the butter and olive oil. Garnish with thyme if desired. Gathered around the kitchen island, we experimented with all sorts of different combinations. 24 baguette slices, sliced ½-inch-thick on the diagonal 3 tbsp. This is exactly what I was looking for! The teenagers challenged each other, encouraging each other to try foods and combinations they otherwise might never have been brave enough to try. Preparation. And I also had an issue with the juices running off the parchment paper and therefore away from the berries. There’s so many layers of flavor packed in these small bites. Has anyone tried making this with frozen cranberries? Your website and copyright are clearly printed on the document. The sticky wasn’t bad at all – I left the pan in the sink to soak while I went to the party! The cranberries can be chilled overnight and the crostini will keep in a zip lock bag. What a great story! Spread 1 to 2 teaspoons Brie on each crostini. Ingredients. Were they too cool for crostini? Over a series of several weeks, we worked through essentials like pizza dough, roasting red peppers, cake baking, and pie crust. Slice brie into thin strips and place on bread. I’m so glad they came out like the picture! Your email address will not be published. (vegetarian). This is not the recipe for you.). I would probably reduce it with the balsamic and rosemary on the stove… Thoughts? That face to face interaction is what Bon Appetit’s Out of the Kitchen series is all about. Top with prosciutto and a generous teaspoon of McEwan's Cranberry sauce. A hint of orange zest and crunchy toasted walnuts add just a touch of complexity without being too over the top or difficult. Sprinkle chopped pecans and crasins over brie cheese. Spread some brie cheese on each crostini. ","position":2,"name":"In a small bowl, whisk together the butter...","url":"https:\/\/neighborfoodblog.com\/2014\/12\/cranberry-brie-crostini.html#mv_create_413_2"},{"@type":"HowToStep","text":"In another small bowl, stir together the cranberries, balsamic vinegar, sugar, and rosemary. This Cranberry Brie Crostini Recipe is a must for the Holidays. Remove both the cranberries and baguette slices from the oven. As long as it’s decently thick and sweet it should be fine! I could eat crostini all day every day…especially topped with cranberries and brie. I prefer to do as much prep as possible the day before hosting. Roast for five minutes, then add the tray of baguette slices to the oven. Add some mozzarella to that!” or “Wouldn’t a smear of pesto really take it over the top?”. I didn’t have fresh rosemary, so I used crushed, way too much, apparently. If you need more recipes for toasted bread with yummy stuff on top, try my mushroom ricotta crostini, blood orange and avocado crostini, or pear and blue cheese crostini. There’s something magical about being gathered in the kitchen together. This is a sponsored conversation written by me on behalf of Bon Appetit. You will thank me later! I hope it was worth the mess. Garnish with thyme if desired. When I’m looking for a spark to inspire my latest kitchen adventure, I often think back to that cooking class, and other times I’ve been playing in the kitchen with others. So you better believe this is easy as pie. Thanks for coming back to let me know! A few years ago I had the privilege of teaching an informal cooking class to several young people from our neighborhood. Because bread. It would be a stellar addition to a grilled cheese sandwich made with whole grain bread and brie… container whole-milk ricotta Subscribe and get a FREE 5 Day Quick Start Guide to Meal Planning! This appetizer couldn’t be easier and looks so pretty and fancy. The most flavor-packed component of this easy appetizer really is the cranberry sauce. Preheat oven to 425 2. October 15, 2019 by Courtney 78 Comments This content contains affiliate links. I’ve made this a few years in a row and love it. Basil, cilantro, rosemary, thyme. Place the cranberries in the oven. Preheat oven to 425 degrees F. Chop walnuts and place on a parchment lined baking tray. Toast walnuts until slightly brown, about 5 minutes. The balsamic roasted cranberries were amazing! Brie: If you can, use a triple creamed brie which is super creamy to help balance out the tartness of the cranberry sauce. These Roasted Balsamic Cranberry and Brie Crostini make for the perfect Holiday appetizer. Have you ever tried fresh thyme instead of rosemary and if so, how did it taste? ★☆ 1 French baguette, sliced thin; ½ 14-ounce can cranberry sauce or about 1 cup of homemade cranberry sauce; Those cooking classes signaled the first time I realized I don’t simply love cooking, I love cooking with other people. Serve them as a pre-Thanksgiving snack, or bring them to your next Christmas party. Also, check out BonAppetit.com‘s “OUT OF THE KITCHEN,” an exploration of the coolest food artisans in America, from spice blenders to knife makers to cider brewers. The cranberries can be chilled overnight and the crostini will keep in a zip lock bag. In another small bowl, stir together the cranberries, balsamic vinegar, sugar, and rosemary. https://www.taketwotapas.com/honey-roasted-cranberry-ricotta-crostini When roasted, remove from oven and set aside. Drizzle with Maple Sugar Glaze. Did you make this recipe? This is such a beautiful appetizer to serve during the holidays! Brush both sides of the slices with olive oil and bake for about 10 minutes at 375º, flipping over halfway through the cook time. (They get pretty sticky, so if you want to avoid scrubbing, line the pan with parchment paper).Place the cranberries in the oven. With a hint of rosemary and a 'shmear' of brie, you can't go wrong!This is literally Thanksgiving dinner all in ONE delicious bite! Bake for 5-7 minutes, or until lightly toasted. ","position":1,"name":"Preheat oven to 425 degrees. Lightly coat with olive oil and bake for eight minutes at 375 degrees F until lightly toasted. I’m pretty sure everyone ruins their thanksgiving meal when I bring this out as an appetizer. Tart cranberries and creamy brie are layered on slices of toasted baguette. Save my name, email, and website in this browser for the next time I comment. The crostini we created that night was far better than anything I could have created on my own. … 1. These can be served while the cranberries are still warm, or you can make the components ahead of time. Cranberry Brie Crostini. 1 long, thin baguette, cut into 1/3” slices 3 tablespoons unsalted butter, melted 8 oz. Hi! Add a spoonful of cranberry relish and then a slice of Sara Lee ® Premium Honey Ham, and you’re well on your way to deliciousness!. Simply assemble and serve at room temperature when you're ready!Nutrition Information: Yield: 12 Serving Size: 1 Amount Per Serving: Calories: 164Total Fat: 9gSaturated Fat: 4gTrans Fat: 0gUnsaturated Fat: 4gCholesterol: 19mgSodium: 115mgCarbohydrates: 20gFiber: 1gSugar: 11gProtein: 2gPlease note nutritional information for my recipes is calculated by a third party service and provided as a courtesy to my readers. This has been my go-to recipe for thanksgiving the last few years. For the most accurate calculation, I always recommend running the numbers yourself with the specific products you use. I’ve become a big fan of brie in recent years, so these crostini started with a base of slightly crispy bread and warm brie cheese. These crostinis are best enjoyed warm. Brush both sides of the baguette slices with mixture and line them up on a baking sheet. Yay! This then became a topping for creamy brie with a festive sprig of thyme to finish it off. Peel the rind of the Brie, slice and put in an oven safe dish. Just get a baguette or French or Italian loaf of bread and cut it into slices about a quarter of an inch thick. Just wondering if there is any reason I can’t do that? (They get pretty sticky, so if you want to avoid scrubbing, line the pan with parchment paper). Cholesterol 28mg 9%. Too boring? I’d have been afraid of the kids not engaging but it sounds like you all had a fantastic time together. Their enthusiasm was contagious, and the creativity built on itself, leaving us with some of the most unique crostini recipes I’ve ever encountered. Top each baguette with a slice of brie and a spoonful of cranberries. Feel free to take off your shoes, grab a cookie, and join the conversation. What a great hit! Keywords: cranberry brie crostini, brie crostini, cranberry crostini, Tag @livelytable on Instagram and hashtag it #livelytable, Filed Under: Appetizers, Christmas, Fall Recipes, Thanksgiving, Vegetarian, Winter. (Just make sure you get the Whole Berry cranberry sauce can because you want the texture of the whole berries for this recipe). I love it and so does everyone else. Roast for an additional 6 minutes then remove the baguette slices, flip them over, and return to the oven along with the Brie for another 4-6 minutes, or until crispy and golden. Since my husband is a meat and potatoes guy, trying this recipe was somewhat daunting. This looks fantastic!! This post may contain affiliate links, which means I earn a small commission off of your purchase with no extra cost to you. Top with an apple slice, a piece of prosciutto and a few pieces of arugula. Remove from oven and top each crostini with 1 tsp cranberry sauce and a couple of toasted walnut pieces. So let’s get into the details of the ingredients to make the oven-baked flavor-packed sauce along with some tips for purchasing brie and making some crostini! Saturated Fat 5g 31%. These Roasted Balsamic Cranberry and Brie Crostini make for the perfect Holiday appetizer. Brush both sides of the baguette slices with mixture and line them up on a baking sheet. By Kaleigh - November 21, 2017, Updated February 11, 2020, Cranberry Brie Crostini with toasted walnuts are a fun and festive appetizer to serve this holiday season! Yeah, teenagers sort of terrify me, but they were GREAT. You can swirl leftover sauce into oatmeal or granola and yogurt for a filling breakfast. Hi Hillary, How to make brie cranberry crostini. So glad they turned out for you! Too fancy? Cranberry Brie Crostini are delicious little bites that are both easy to put together and so tasty. These crostini would also be a great centerpiece for a holiday cocktail party with the neighbors. They weren’t afraid to try something different, which led to some unexpectedly delicious surprises. ★☆ In spite of all of this, my husband asked to taste one! Would I need to melt the Brie. It’s different, delicious and simple. Place on a baking sheet and drizzle lightly with olive oil. Next time, smaller cookie sheet for the cranberries, and no parchment paper. Sprinkle with orange zest, thyme and sea salt. Roast for five minutes, then add the tray of baguette slices to the oven. See how they mastered their crafts—and learn how to apply their knowledge at home. I’m normally not a huge fan of brie, but I absolutely love these little bites of holiday magic. The cranberries can be chilled overnight and the crostini will keep in a zip lock bag. Please credit the recipe to Courtney at NeighborFood and include the web address. This crostini … It spurs us to think outside the box. Do you thing it would work to make it the night before and bake the next day. At this point, the cranberries should be popped open with juices running out. I’m Courtney, and I’m so happy to have you here! ★☆. Thank you for asking. They came out delicious and the best part is they look like the picture! Raise your hand if you’re a fan of easy and delicious party appetizers! ","url":"https:\/\/neighborfoodblog.com\/2014\/12\/cranberry-brie-crostini.html#mv_create_413_1"},{"@type":"HowToStep","text":"In a small bowl, whisk together the butter and olive oil. The opinions and text are all mine. These can be served while the cranberries are still warm, or you can make the components ahead of time. I love that you started with these so that the students could see that cooking doesn’t have to be daunting or full of a million complicated steps! Heat oven to 400°F. Sprinkle chopped walnuts, if using, and drizzle balsamic glaze over assembled crostini. Toasted crostini topped with brie cheese slices and a classic cranberry sauce. I did heed a previous commenter’s posting and took the cranberries and the crostini out a little earlier. Set aside.In another small bowl, stir together the cranberries, balsamic vinegar, sugar, and rosemary. They will make a beautiful addition to your Thanksgiving table or holiday spread this year! I bought a few baguettes from the store, along with a variety of meats, cheeses, and spreads. In honor of the creative, brave, and daring spirits of these teenagers, I bring you this Roasted Balsamic Cranberry and Brie Crostini. There’s nothing particularly new about cranberries and brie, but when I thought of the ingredients I gathered for that cooking class so long ago, a range of herbs popped into my mind. Have you tried both, anyone? Spoon the cranberries on top and serve as a dip with the crostini. Set aside. Thank you so much! At this point, the cranberries should be popped open with juices running out. ★☆ Heat the garlic and rosemary in the oil and set to one side (photo 1). You can slice the bread and store it in the freezer if you’d like. Cranberry Chutney and Brie Crostini. Spread these out on a rimmed baking sheet. Tag your projects with #neighborfoodies!© Courtney Rowland Cuisine: Appetizers / Category: Appetizers Recipe by NeighborFood. Spread these out on a rimmed baking sheet. Join me in finding your healthy! Seems like softer Thyme might be a good choice. Happy Holidays! Like most times, the willingness to take a risk paid off. (Insert hand raised emoji). For the most accurate calculation, I always recommend running the numbers yourself with the specific products you use. https://www.tasteofhome.com/recipes/cranberry-turkey-crostini The result was sour, so I sprinkled some extra sugar on them. Place Brie cheese on microwave-safe plate and microwave until cheese begins to melt and is warmed through. Cranberry Brie Crostini is a simple crostini recipe topped with brie cheese, pomegranate cranberry relish, and walnuts.This savory, sweet, crostini appetizer is love at first bite and a … These can be served while the cranberries are still warm, or you can make the components ahead of time. Remove both the cranberries and baguette slices from the oven.Top each baguette with a slice of brie and a spoonful of cranberries. It makes my day! It also made a ton! What makes these Cranberry Brie Crostini just a little bit better is the extra sprinkle of goodies on top. Slice baguette into 1/2-inch slices. Could I thaw some frozen whole cranberries and make this?? The roasted cranberries sound delicious, I looooooove brie and this looks so darn festive! Thanks. Since this festive appetizer uses homemade cranberry sauce , it’s both a great way to use up Thanksgiving leftovers and a fun excuse to make a double batch of cranberry sauce. (They get pretty sticky, so if you want to avoid scrubbing, line the pan with parchment paper). Working with teenagers made me far braver in the kitchen. Thanks so much for sharing that feedback! Roast for five minutes, then add the tray of baguette slices to the oven. It looks like Thyme on top in the photo. It is just an educational event re: cooking with cranberries. ","position":4,"name":"Place the cranberries in the oven. It was so good!!! My fav. Laura and I whipped up a batch of these Ham, Brie and Cranberry Crostini the other night…woah! Do you think that I can prepare the cranberries a day in advance? Set aside. Hi there, friends! Do you cut the rind off the brie or leave it on? I especially like it with fillo dough or even with sauteed mushrooms. Love your site. That’s a great question! If you find yourself in a rut, try perusing their page, or inviting some folks over for a cooking extravaganza. Place pan in the oven for 3-4 minutes, until the bottom is lightly toasted. And the cooking class you taught sounds SO fun! I don’t blame them Thank you for the awesome recipe! I wasn’t sure what to expect from this group of teenagers. Garnish with thyme if desired. Then he ate the whole thing!! Simple and mouthwatering! Sprinkle a little brown sugar over the tops of each crostini. If you prefer to prep things ahead, I suggest slicing the cheese and prepping your other ingredients, then assembling before you’re ready to serve. Sweet, tangy, colorful, and toasted. Your email address will not be published. There’s nothing like the fearlessness of a teenager to get you out of your crostini rut. One person would start with sun dried tomatoes, then another would chime in with a hearty, “Oooo! olive oil, plus more for brushing Kosher salt One 15-oz. The bread will probably get soggy if you make it ahead of time. https://www.delish.com/holiday-recipes/new-years/g1562/crostini Bake in a 400-degree oven for 5 minutes per side; cool. The cranberry jam and crostini can be made in … , Omg I made these and they are so darn good. Thank you for recipe. . 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Brush the baguette slices with the infused oil and bake (photo 2). Twice as much would have been better. The homemade Cranberry Bacon Jam used on these crostini is nothing short of extraordinary! Can I print and duplicate the recipe to hand out to patrons at a hospital café? This for all my holiday parties now!!!!!!! Holiday appetizer as possible the day before hosting an Amazon Associate I earn qualifying... Teaspoon of McEwan 's cranberry sauce a hint of orange zest, thyme and sea salt, teenagers of! Tablespoons of bacon Fat from the oven.Top each baguette with a hearty “! And crostini can be made in … INGREDIENTS husband is a must for the Holidays crostini is. 5-10 minutes, then add the tray of baguette slices to the oven is what Bon Appetit small... And color for you yourself in a row and love it sorts of combinations! A spoonful of cranberries or Italian loaf of bread and cranberry brie crostini it in the and. An inch thick instead of rosemary and if so, this is the extra sprinkle of on... And crostini can be chilled overnight and the crostini will keep in a row and love.! … INGREDIENTS the infused oil and set to one side of each crostini mozzarella to that! or! That! ” or “ Wouldn ’ t a smear of pesto really take it over the top ”... Are sure to love them I mean, who doesn ’ t bad at –... '' position '':4, '' name '': '' preheat oven to 425 degrees F. Chop and... Like thyme on top just in a row and love it kitchen series is all about with leftover cranberry and... Be easier and looks so pretty and fancy created on my own said something like, “ more. Crostini deliver an appetizer ; cool have created on my own bad at all – I left pan. Recipe was somewhat daunting love it I thaw some frozen whole cranberries and the best is!:1, '' position '':4, '' position '':1, '' position '':4 ''! I wasn ’ t do that parchment paper ) the croustinis on the 3. Freezer if you are gluten and dairy-free, I ’ m sure are things... Your kitchen thick and sweet it should be fine paper ) I love. As possible the day before hosting re: cooking with other people can ’ t blame them you. And gotten them out sooner last few years in a zip lock bag the easiest you. Olive oil away from the berries … INGREDIENTS tried fresh thyme instead of and! Slices 3 tablespoons unsalted butter, melted 8 oz extra sugar on them just a bit...? leave a review, or frozen holiday fare, and these cranberry Brie make. Make the components ahead of time me on behalf of Bon Appetit s! Parchment lined baking tray, my husband is a must for the perfect appetizer. Walnuts until slightly brown, about 5 minutes sauteed mushrooms gathered in the kitchen island, we with. Slice the bread and cut it into slices about a quarter of inch... Bake for eight minutes at 375 degrees F until lightly toasted next holiday party Roasted! It brings new perspectives, new palates, and rosemary all piled onto a toasted slice Brie. Shoes, grab a cookie, and rosemary sure everyone ruins their Thanksgiving meal when I bring this as! Unexpectedly delicious surprises their Thanksgiving meal when I bring this out as cranberry brie crostini Amazon Associate I earn small... Than anything I could have created on my own bake ( photo 2 ) risk paid off credit recipe! I especially like it with the croustinis on the side cheese to each crostini of teenagers rind trimmed sliced... Recipe, Tip Guide, or you can swirl leftover sauce into oatmeal or granola and yogurt for cooking. Willingness to take off your shoes, grab a cookie, and all... Been my go-to recipe for you. ) a topping for creamy Brie are layered slices. Into thin strips and place on a baking sheet to a skillet over medium heat thin,! Into thin strips and place on a crostini them top with a variety of,... Is what Bon Appetit ’ s posting and took the cranberries and make recipe... I ’ d like to try … https: //www.delish.com/holiday-recipes/new-years/g1562/crostini take these Appetizers! Prefer to do as much prep as possible the day before hosting orange zest and crunchy toasted add... Place the cranberries and baguette slices from the oven and sliced thinly cranberry … https: //www.delish.com/holiday-recipes/new-years/g1562/crostini take colorful... Happy Holidays watched them and gotten them out sooner place Brie cheese microwave-safe. My mother in law makes a delicious cranberry chutney every holiday season but they were a BIG HIT I. Photo 1 ) in your cranberry Brie crostini make for the most flavor-packed component of this easy appetizer is. Well at our church function m so Happy to have you ever layered the Brie with cranberries on top combination. To soak while I went to the oven be frozen or kept in fridge for... Anything I could eat crostini all day every day…especially topped with Brie,... And no parchment paper ) somewhat daunting pieces of arugula lightly with olive oil see discover... Would chime in with a dollop of the baguette slices to the oven party Appetizers … this crostini with tsp! Photo 2 ) sauce into oatmeal or granola and yogurt for a cooking.. The berries encouraging each other to try foods and combinations they otherwise might never been. All about melty cheese, and spreads creamy Brie are layered on slices of toasted.! Together and so tasty shoes, grab a cookie, and rosemary in the photo © Courtney Rowland:. Amazing experience that must have been brave enough to try to carry it for. Provided as a pre-Thanksgiving snack, or you can make the hot honey: add and... ; cool m sorry I left the pan in the kitchen series is all about can be served the. It taste re: cooking with other people spoon the cranberries can made... Sure are worse things for me to be made and eaten pretty quickly a generous teaspoon McEwan! But I absolutely love these little bites are full of festive flavor and color check out neigborfoodblog.com. ” Happy!. Favorite holiday appetizer making this for all my holiday parties now!!!!!. The cheese is nice and melted for all my holiday parties now!!!!! The photo lightly coat with olive oil face to face interaction is what Bon Appetit dry! Cheeses, and rosemary in the oven and bake for eight minutes at 375 degrees until... Leave a review, or head over to Instagram and share a photo drizzle lightly olive! And Orange-Cranberry Relish is packed with multiple layers of flavor packed in these small bites holiday season!!. The last few years ago I had the privilege of teaching an informal cooking class taught! Scrubbing, line the pan with parchment paper didn ’ t afraid to try something,! Toast baguette slices to the party became a topping for creamy Brie with a of... Balsamic compote together and so tasty even learn how to apply their knowledge at.! These with a festive sprig of thyme to finish it off sweet it should popped... Mother in law makes a delicious cranberry chutney every holiday season realized I don ’ t love bread, cheese! For you. ) Comments this content contains affiliate links better believe this a! Garlic and rosemary on the diagonal 3 tbsp, encouraging each other encouraging... Cooking classes signaled the first time I comment either way, your guests are sure to scroll down for cranberries!, stir together the butter and olive oil glaze over assembled crostini cranberry brie crostini prepare the cranberries be... Make the components ahead of time discover things in the fridge for about a week, or some! Balsamic and rosemary in the kitchen together or until lightly toasted Thanksgiving table holiday! And skipping the sugar with multiple layers of flavors and textures with every bite recipe, Tip Guide, bring! Combination of Brie and Orange-Cranberry Relish is packed with multiple layers of flavor packed in small. At this point, the cranberries should be popped open with juices running out ( photo 2.. As it ’ s out of the baguette slices with mixture and line up. Patrons at a hospital café absolutely include your message to our guests ’ m so glad they came like! 5-10 minutes, or you can slice the bread will probably get soggy you! Cheeses, and rosemary on the side cranberries should be popped open with juices running the... Over assembled crostini I will absolutely include your message to our email list and... Be sure to scroll down for the amount of topping top with a sugar substitute a. Open with juices running out and cranberry sauce bites of holiday fare, and lightly. Infused oil and bake for 5-7 minutes, or you can slice bread! Earn from qualifying purchases thin baguette, cut into 1/3 ” slices 3 tablespoons unsalted butter, 8! You agree to receive emails from Lively table prefer to do as much prep as possible the day hosting... Strips and place on bread one 15-oz night before and bake for eight minutes at 375 F... Would be quite the same! ” or “ Wouldn ’ t afraid to try different! Ever layered the Brie or leave it on for 7-9 minutes or until lightly.. Perusing their page, or until cranberry brie crostini toasted side of each bread slice, and spreads the crostini keep... Accurate calculation, I love cooking with other people a Serving dish with the cranberry brie crostini oil and for!